GGT (Gamma-Glutamyl Transferase)

Fasting Insulin

Apolipoprotein B

Hemoglobin A1C

Free Testosterone

ApoA/ApoB Ratio

Total Testosterone

Serum Iron

Eosinophils (Absolute)

RBC Magnesium

Free T3 (Triiodothyronine)

Total Protein

Lipoprotein(a) [Lp(a)]

Bilirubin (Total and Direct)

Ceruloplasmin

Ferritin

LDH (Lactate Dehydrogenase)

RBC (Red Blood Cell Count)

BUN/Creatinine Ratio

UIBC (Unsaturated Iron Binding Capacity)

DHA (Docosahexaenoic Acid)

ALT (Alanine Aminotransferase)

Iron Saturation

Creatinine

TSH (Thyroid Stimulating Hormone)

HOMA-IR (Homeostatic Model Assessment of Insulin Resistance)

Potassium

MCV (Mean Corpuscular Volume)

Calcium

Immature Granulocytes

Glucose

Insulin

TIBC (Total Iron Binding Capacity)

ANA (Antinuclear Antibody)

Platelet Count

AST (Aspartate Aminotransferase)

Homocysteine

WBC (White Blood Cell Count)

MCHC (Mean Corpuscular Hemoglobin Concentration)

Phosphorous

Optimal A/G ratio suggests healthy liver function and immune system. Important biomarker for assessing overall health and potential longevity.

A/G Ratio (Albumin/Globulin Ratio)

the A/G Ratio, a biomarker used for longevity purposes, is the ratio of the levels of albumin to the levels of globulin in the blood. Albumin and globulin are important proteins that play a key role in maintaining overall health and immune function. A higher A/G Ratio is associated with better overall health and has been found to be a potential indicator of longevity. Low A/G Ratio levels may indicate potential health issues and increased mortality risk. Monitoring and maintaining a healthy A/G Ratio through proper nutrition and lifestyle choices can contribute to improved overall health and longevity.

Biomarker Explained

The A/G Ratio, or the ratio of albumin to globulin in the blood, is an important biomarker used for longevity purposes. Albumin and globulin are essential proteins that are crucial for maintaining overall health and immune function in the body. A higher A/G Ratio is associated with better overall health and has been found to be a potential indicator of longevity. On the other hand, low A/G Ratio levels may indicate potential health issues and increased mortality risk. Monitoring and maintaining a healthy A/G Ratio is vital for improving overall health and longevity. This can be achieved through proper nutrition and lifestyle choices. Consuming a balanced diet that includes adequate protein, vitamins, and minerals can help maintain optimal levels of albumin and globulin in the blood. Regular exercise, stress management, and avoiding harmful habits such as smoking and excessive alcohol consumption also play a significant role in supporting a healthy A/G Ratio. By paying attention to and addressing factors that can affect the A/G Ratio, individuals can effectively contribute to their overall health and potentially increase their life span. It is important to consult with a healthcare professional for personalized recommendations and interventions to maintain a healthy A/G Ratio and support longevity.

Keywords:

A/G Ratio, albumin, globulin, biomarker, longevity, health, nutrition

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